Our kitchen is open 7 days a week, serving a variety of dishes from light lunches to hearty dinners. Our lunch time menu features delicious sandwiches, pub classics and bar snacks.
Soak in the atmosphere with your loved ones (four-legged friends included) and let us spoil you with Wimbledon's best food and drink, all day long.
Pies, Puddings and Beer Paddles are examples of what we do best here at the Hand! Whether you’re dining with friends, family or colleagues; there is something on the menu for everyone’s taste buds!
From our succulent roast beef to our mouth-watering vegetable Wellington, topped with seasonal vegetables, lashings of gravy and double egg Yorkshire puddings. Experience the perfect Sunday at The Hand and let us do the hard work for you.
STARTERS
- £8.00
pomegranate dressing
- £7.50
garlic mayo, pickled cucumber, toasted sourdough
- £10.50
- £6.00
harissa yoghurt (v)
- £7.50
- £6.50
pickled rhubarb and chicory
- £6.50
wild garlic pesto, radishes, chicory, little gem, sourdough
- £13.50
Cumberland and pork and apple sausages, pigs in blankets, dijon and wholegrain mustard, sourdough and gravy
- £18.00
marmalade glazed ham, pork and sage sausage roll, pickled onions, Sussex charmer, celery, radish, beer bread
- £15.50
Handmade Pies
Handmade suet pastry pies, purple sprouting broccoli, greens, mash and gravy
(Please allow a minimum of 25 minutes cooking time on all pies)
- £18.00
- £19.50
- £18.00
- £18.00
MAINS
topped with cheese, beer onions, shredded lettuce, ketchup, mayo, pickles, fries
- £15.50
triple cooked chips, tartar sauce, minted crushed peas
- £16.50
triple cooked chips, wild garlic hollandaise, watercress
- £30.00
grapefruit and mint salad, fries
- £15.50
crushed Jersey Royals, roast tomato, and wild garlic salsa
- £15.50
vegan feta (vg)
- £13.00
Jersey Royals, heritage tomatoes, soft boiled egg
- £15.50
SIDES
- £4.50
- £4.25
wild garlic mayonnaise (v)
- £4.75
- £4.50
- £5.50
Pudding
- £6.50
- £6.50
- £6.50
- £6.50
Some of the items listed may not be available.
STARTERS
- £8.00
pomegranate dressing (vg)
- £7.50
garlic mayo, pickled cucumber, toasted sourdough
- £10.50
- £6.00
- £7.50
- £6.50
baked with garlic and rosemary, crudities, toasted sourdough plum ketchup
- £13.50
Cumberland and pork & apple sausages, pigs in blankets, Dijon and wholegrain mustards, sourdough, gravy
- £18.00
MAINS
beer onions, cheese, iceberg, pickles, ketchup, mayo, fries
- £15.50
thrice cooked chips, tartar sauce, crushed peas
- £16.50
triple cooked chips, wild garlic hollandaise, watercress
- £30.00
crushed Jersey Royals, roast tomato, and wild garlic salsa
- £15.50
- £13.00
Jersey Royals, heritage tomatoes, soft boiled egg
- £15.50
ROASTS
All served with goose fat roast potatoes, maple roasted carrot, spring greens and rainbow chard, crushed celeriac, Yorkshire pudding and gravy
- £19.50
- £19.00
- £19.00
- £18.00
SIDES
- £4.50
- £4.75
- £4.50
- £4.50
- £5.50
PUDDINGS
- £6.50
- £6.50
- £6.50
- £6.50
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