Our kitchen is open 7 days a week, serving a variety of dishes from light lunches to hearty dinners. Our lunch time menu features delicious sandwiches, pub classics and bar snacks.
Soak in the atmosphere with your loved ones (four-legged friends included) and let us spoil you with Wimbledon's best food and drink, all day long.
Pies, Puddings and Beer Paddles are examples of what we do best here at the Hand! Whether you’re dining with friends, family or colleagues; there is something on the menu for everyone’s taste buds!
From our succulent roast beef to our mouth-watering vegetable Wellington, topped with seasonal vegetables, lashings of gravy and double egg Yorkshire puddings. Experience the perfect Sunday at The Hand and let us do the hard work for you.
Some of the items listed may not be available.
Brunch & Sandwiches
toasted sourdough, poached eggs & toasted seeds (v)
- £8.50
- £9.50
toasted brioche, smoked ham, poached eggs, hollandaise
- £9.50
toasted brioche, creamed spinach, poached eggs, hollandaise
- £9.50
Butter bean, chickpea, red pepper, courgette, tomato, sourdough toast
- £8.50
Scrambled tofu, field mushroom, roasted heritage tomato, sautéed spinach, mushroom & tarragon sausage, smoked seitan, baked beans, sourdough vg
- £12.00
Cumberland sausage, smoked back bacon, fried hens egg, black pudding, baked beans, thyme roasted mushrooms, grilled heritage tomato, toasted sourdough
- £14.00
Brunch is available Tue-Sat 10am until 11:45am
Some of the items listed may not be available.
STARTERS
served with sweet apple chutney, pickled fennel, sourdough toast
- £9.75
- £10.50
- £8.50
hand pickles, coriander & lime mayo, sourdough toast
- £10.50
mint & balsamic dressing (vg)
- £7.50
served with piccalilli
- £5.50
Created in house by our talented chefs with seasonal British ingredients
- £6.50
SHARERS
Cornish Yarg, smoked ham, gala pie, piccalilli, hand pickles, celery, apple & sourdough
- £17.50
Cumberland sausages, pork & sage stuffing balls, pigs in blankets, mustards, gravy & sourdough
- £17.50
with rosemary & garlic, toasted sourdough & smoked chilli jelly
- £15.00
Handmade Pies
Our pies are served in handmade parsley and black pepper pastry, alongside greens, mash and gravy
- £18.00
- £17.50
- £17.50
- £16.00
MAINS
with creamy mash, bacon jam, crispy kale, gravy
- £15.00
thrice cooked chips, tartar sauce, minted crushed peas
- £16.00
(plant proteins & vegetables), brioche bap, ale onions, cheese, Ketchup, mayo, pickles, fries (vg
- £15.50
topped with cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
Add salt beer £2.50
- £15.50
with thrice cooked chips, roasted cherry tomato and béarnaise sauce
- £30.00
charred baby gem lettuce, broad beans, smoked bacon & redcurrant gravy
- £18.50
- £11.50
samphire butter, baby potatoes, purple sprouting broccoli
- £19.50
dill & mint dressing (v)
- £15.50
served with sweet potato mash, ginger, chilli & garlic bok choy
- £16.50
in a creamy thyme, samphire and white wine sauce, served alongside sourdough bread.
- £16.50
Served with cherry tomatoes, sesame & lemon dressing (vg)
- £14.50
SIDES
Nutbourne heritage tomato, red onion & rocket salad (vg)
- £5.00
- £5.00
- £5.50
- £4.75
- £4.75
Pudding
- £6.50
- £6.50
- £6.50
Vanilla, chocolate, salted caramel, strawberry, coconut, mango sorbet, lemon sorbet
- £6.50
Some of the items listed may not be available.
STARTERS
- £4.00
sweet apple chutney, pickled fennel, sourdough toast
- £9.75
- £10.50
beetroot & horseradish salad
- £8.50
- £10.50
mint & balsamic dressing (vg
- £7.50
handmade piccalilli
- £4.50
- £6.00
SHARERS
Sussex Charmer, Hepburn's ham, Gala pie, piccalilli, pickles, celery, apple & sourdough
- £15.00
Cumberland ring, apple & garlic and maple & bacon, mustard, gravy & sourdough
- £16.00
with rosemary & garlic, toasted sourdough & smoked chilli jelly
- £15.00
ROASTS
Horseradish cream & Yorkshire pudding
- £18.00
Apple sauce & Yorkshire pudding
- £16.50
Bread sauce & Yorkshire pudding
- £16.00
Yorkshire pudding
- £17.00
roast potatoes (vg)
- £15.00
MAINS
truffle & poacher thrice cooked chips, green peppercorn sauce
- £30.00
creamy mash, bacon jam, crispy kale, gravy
- £14.50
thrice cooked chips, tartar sauce, crushed peas
- £15.00
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £14.50
served with new potato, creamy leeks & fennel
- £15.50
sweet potato mash, ginger, chilli & garlic bok choy
- £16.50
samphire butter, baby potatoes, purple sprouting broccoli
- £19.50
cherry tomatoes, sesame & lemon dressing (vg)
- £14.50
SIDES
(vg)
- £4.00
(v)
- £4.75
(vg)
- £4.50
- £4.75
- £3.50
(v)
- £4.00
(v)
- £4.00
Pudding & Cheeses
- £6.50
- £6.50
- £6.50
- £6.00
- £12.00
Please note that this is a sample menu. Some dishes may be different or not be available on the day.
Please confirm your communication preferences below.