Our kitchen is open 7 days a week, serving a variety of dishes from light lunches to hearty dinners. Our lunch time menu features delicious sandwiches, pub classics and bar snacks.
Pies, Puddings and Beer Paddles are examples of what we do best here at the Hand! Whether you’re dining with friends, family or colleagues; there is something on the menu for everyone’s taste buds!
From our succulent roast beef to our mouth-watering vegetable Wellington, topped with seasonal vegetables, lashings of gravy and double egg Yorkshire puddings. Experience the perfect Sunday at The Hand and let us do the hard work for you.
All Day Menu
Please note that this is a sample menu. Some dishes may be different or not be available on the day.
STARTERS
handmade piccalilli
- £4.50
- £4.00
Lincolnshire poacher & rocket
- £8.00
smoked chilli jelly, pickled mushrooms, granary toast (vg)
- £7.50
samphire butter, gooseberry sauce, granary toast
- £8.50
vegan feta, red onion, roasted hazelnut, balsamic glaze (vg)
- £7.00
hand pickles, seaweed & garlic mayo, sourdough
- £8.00
- £6.00
SHARERS
Sussex Charmer, Hepburn's ham, Gala pie, piccalilli, pickles, celery, apple & sourdough
- £15.00
Cumberland ring, apple & garlic and maple & bacon, mustard, gravy & sourdough
- £16.00
with roast garlic & rosemary, beetroot chutney, toasted sourdough
- £14.00
Handmade Pies & Puddings
As our pies are made to order, please allow a minimum of 25 minutes of cooking time
greens, mash & gravy (please allow a minimum of 25 mins cooking time)
- £16.00
- £15.00
- £15.00
filo pastry (vg)
- £15.00
MAINS
truffle & poacher thrice cooked chips, green peppercorn sauce
- £30.00
creamy mash, bacon jam, crispy kale, gravy
- £14.50
thrice cooked chips, tartar sauce, crushed peas
- £15.00
crispy leg, seasonal veg and gravy
- £13.50
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £14.50
served with new potato, creamy leeks & fennel
- £15.50
pickled fennel, pink grapefruit, pomegranate dressing, fries
- £14.00
smoked bacon crushed new potatoes, braised baby gem, tomato vinaigrette
- £15.50
crown prince pumpkin & field mushroom salad, pomegranate dressing (vg)
- £14.50
SIDES
(vg)
- £4.00
(v)
- £4.75
(vg)
- £4.50
- £4.75
- £3.50
(v)
- £4.00
(v)
- £4.00
Brunch & Sandwiches
toasted sourdough, poached eggs & toasted seeds (v)
- £8.00
sourdough toast
- £8.50
toasted brioche, smoked ham, poached eggs, hollandaise
- £9.50
toasted brioche, creamed spinach, poached eggs, hollandaise
- £9.00
spring onion, scrambled tofu, toasted sourdough (vg)
- £9.50
smoked back bacon, sausage, fried hens egg, black pudding, baked beans, thyme roasted mushrooms, grilled heritage tomato, toasted sourdough
- £12.00
Add a handful of chips or fries for £1.50
- £5.50
Add a handful of chips or fries for £1.50
- £6.50
Brunch is available Tue-Sat 10am until 12pm
Pudding & Cheeses
salted caramel sauce, vanilla ice cream
- £6.00
vanilla custard
- £6.00
poached plums (vg)
- £6.00
toasted nuts, vanilla ice cream (vg)
- £6.00
- £6.00
- £12.00
Please note that this is a sample menu. Some dishes may be different or not be available on the day.
All Day Menu
Please note that this is a sample menu. Some dishes may be different or not be available on the day.
STARTERS
handmade piccalilli
- £4.50
- £4.00
Lincolnshire poacher & rocket
- £8.00
smoked chilli jelly, pickled mushrooms, granary toast (vg)
- £7.50
samphire butter, gooseberry sauce, granary toast
- £8.50
vegan feta, red onion, roasted hazelnut, balsamic glaze (vg)
- £7.00
hand pickles, seaweed & garlic mayo, sourdough
- £8.00
- £6.00
SHARERS
Sussex Charmer, Hepburn's ham, Gala pie, piccalilli, pickles, celery, apple & sourdough
- £15.00
Cumberland ring, apple & garlic and maple & bacon, mustard, gravy & sourdough
- £16.00
with roast garlic & rosemary, beetroot chutney, toasted sourdough
- £14.00
ROASTS
Horseradish cream & Yorkshire pudding
- £18.00
Apple sauce & Yorkshire pudding
- £16.50
Bread sauce & Yorkshire pudding
- £16.00
Yorkshire pudding
- £17.00
roast potatoes (vg)
- £15.00
MAINS
truffle & poacher thrice cooked chips, green peppercorn sauce
- £30.00
creamy mash, bacon jam, crispy kale, gravy
- £14.50
thrice cooked chips, tartar sauce, crushed peas
- £15.00
crispy leg, seasonal veg and gravy
- £13.50
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £14.50
served with new potato, creamy leeks & fennel
- £15.50
pickled fennel, pink grapefruit, pomegranate dressing, fries
- £14.00
smoked bacon crushed new potatoes, braised baby gem, tomato vinaigrette
- £15.50
crown prince pumpkin & field mushroom salad, pomegranate dressing (vg)
- £14.50
SIDES
(vg)
- £4.00
(v)
- £4.75
(vg)
- £4.50
- £4.75
- £3.50
(v)
- £4.00
(v)
- £4.00
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